Ingredients:
Potato( 35%), Minced Beef( 26%), Water, Onion, Cream, Carrots (5%), salted butter, Celery, Corn Starch, Sunflower Oil, Beef Stock*, Salt, Red Wine, Tomato Puree, Flour, Parsley(.02%), Vegetable Stock*, Black Pepper.
*Beef Stock: Beef Broth (Beef, Water), Corn Starch, Sugar, Salt, Tomato Puree, Onion.
* Vegetable Stock: Vegetable Concentrate (Onion, Carrot, Leek, Celeriac, Garlic), Sugar, Salt, Water, Cornflour, Vegetable Oil, Pepper oil
- Milk
- Celery
- Sulphur Dioxide (from Red Wine)
- Wheat
- Gluten
This pie is NOT gluten free
May contain traces of nuts
You can freeze this product but it is not recommended as quality will not be as good. If you do, for best results freeze quickly and thaw over night in the fridge.
- Tastes delicious
- Made with Irish Beef
- No preservatives
Typical Values - Per 100g
ENERGY: 434kJ - 103Kcal
PROTEIN: 5.0g
CARBOHYDRATES: 11.3g
Of which sugars: 0.9g
FAT: 4.2g
Of which saturates: 2.2g
FIBRE: 0.5g
SODIUM: 0.16g
Equivalent as Salt: 0.4g
Comments
HI,
Just a quick note to Compliment you on some of the new range in the selection of Products,
You Manufacture.
I have just tasted the new Chicken Casserole Hotpot, and the Cottage Pie.
There are no words to describe how fabulous they were……..
I am an extremely fussy eater and not at all in to ready meals but your Products have really
Changed my mind now. The quality of the ingredients in them is excellent.
I look forward to tasting a lot more of them so please keep up the good work oh and let me
Know if there will be any special offers. I shop in Supervalue in Donabate Co.Dublin.
Regards,
Joyce Campbell
Joe Aiken sent a message using the contact form at
http://www.cullyandsully.com/contact.
Dear Customer services,
I just wanted to give you some positive feedback for your new Cully and Sully
Cottage Pie, I think they are great! I just bought them from my local store
in County Donegal about a week ago for the first time and loved it, I seen
the details of the product on the Pigsback.ie website and thought I would
give it a try.
I think it’s a pity that they are not on sale in many stores as I have been
keeping a look out for them in the last few weeks in my local small grocery
shops in Donegal and can’t seem to find them. I have to say I really like
them but the only downfall I feel is about the price of the pie’s. I think
they are overpriced but do feel they are top quality.
Hi im always on your websites and eat your meals almost daily,..my tescos in celbridge co,kildare has a good stock. I like to cook weekends though and I adore the stew and a few others from here but this would be lovely to make for scratch for my friends, any chance of some sort of recipe for a very novice cook,..thanks again
hi i commented on this the other day but it doesnt seem to be here,..basically any chance of a recipe for this,..i eat it regularly and would love to cook it from scratch some weekend? thanks
Please, please, put in Garlic as well under this heading, as if I eat it - even in the smallest amount - I get very ill and it's not pleasant!!
Many thanks
JO'G
Thank you JO'G - I will organise this. Sully - and sorry for not having it there.
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