Ingredients:
275g oats
110g plain flour
150g caster sugar
1tsp salt
225 butter
Preheat overn Gas 4 / 180c
Whizz oats till fine, add remaining ingredients till dough forms.
Roll out and cut into shapes.
Bake 15-20 mins
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Wayne (Cheffactor winner 2011) started in the Cookery School in January, find out how he is getting on over at his blog.
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